Mango Kulfi Recipe

Mango Kulfi

Mango Kulfi Recipe, Mango Kulfi “The king of the fruits,” mango fruit is one of the most prevalent, nutritionally rich fruits with exclusive flavor, taste, and heath endorsing qualities,making it numero-uno among new efficient foods, often categorized as “super fruits.”

Mango Kulfi Recipe, Mango is one of the tasty and juicy fruit. The tree is believed to be creating in the sub-Himalayan plains of the Indian subcontinent

Mango Kulfi Recipe, Mango fruit is rich in pre-biotic nutritional fiber, vitamins, minerals, flavonoid antioxidant compounds. Mango fruit should be avoided in the diet in individuals.

Mango helps to improves  Absorption, maintains normal B P and heart rate. Mangoes help to protect from cancer.

Mango Kulfi Recipe

Mango Kulfi

Mango Kulfi


Milk: 1 kg

Sugar: 6 tablespoon

Fresh Cream: 8 oz

Khoa: ½ cup

Custard Powder: 2 tablespoon

Green Cardamom: ½ teaspoon

Mango Pulp: 1cup



Add sugar into milk and boil it

Then add Custard Powder in ¼ cup of cold water and add into hot milk slowly slowly until it becomes thick

Now add Khao in it and let it cool.

Now add fresh cream and mango pulp in it.

Now add kulfi in mango Molds and frezz it

Delicious and tasty Kulfi is ready

Mango Kulfi Recipe